Food for Thought

Broadening Your Culinary Horizons

Posted by Jessica Harlan on October 28, 2009 - 7:31pm.

Perk up your palate with these unusual (and healthy!) fruits and veggies.

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How to Be an Informed Foodie

Posted by Jessica Harlan on October 22, 2009 - 10:29pm.

Bookmark these sites to beef up on your foodie-ology

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What's in Season?

Posted by Jessica Harlan on October 14, 2009 - 8:18pm.

Look for these fall favorites at farmers' markets, roadside stands and your produce department.

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Waste Less, Recycle Less

Posted by Jessica Harlan on September 30, 2009 - 2:09pm.

Sure, recycling empty food containers is a great idea. Even better—using fewer in the first place.

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Preserving Summer's Flavors

Posted by Jessica Harlan on September 16, 2009 - 1:40pm.

Join the trend and try your hand at canning and preserving.

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Healthy, Hearty Cooking Methods for Fall

Posted by Jessica Harlan on September 2, 2009 - 12:02pm.

Experiment with these cozy cooking techniques for comforting fall dishes.

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Don't Drink the Water

Posted by Jessica Harlan on August 19, 2009 - 1:15pm.

There's more than one reason why you should avoid bottled water.

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Julia's Legacy

Posted by Jessica Harlan on August 4, 2009 - 8:27pm.

Normal 0 0 1 10 51 1 1 74 11.1282 0 0 0 What would Julia think of the foodies flocking to see her film?

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Healthy by Convenience

Posted by Jessica Harlan on July 22, 2009 - 3:08pm.

Is it possible to prepare healthy, organic foods quickly? Yes!

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Dining Out with a Conscience

Posted by Jessica Harlan on July 8, 2009 - 11:44am.

Here's how to pick restaurants that have the same green values as you do

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