Food for Thought

Spinach Salad with Flank Steak, Eggs and Bacon Shallot Vinaigrette

Posted by Jessica Harlan on March 25, 2008 - 11:47pm.

A meal in itself, this salad is rich in iron, and makes use of those leftover hard-boiled Easter eggs.


Building a Better Breakfast

Posted by Jessica Harlan on July 1, 2008 - 10:02pm.

Mom was right – breakfast is indeed the most important meal of the day. Here's how to make yours count.


Summer (Produce) Lovin'

Posted by Jessica Harlan on June 24, 2008 - 10:09pm.

Ideas for making the most of summer bumper crops


Wines with a Conscience

Posted by Jessica Harlan on June 17, 2008 - 10:08pm.

Eco-conscious wine lovers have plenty to choose from these days.


You Say Tomato, I Say No, Thanks

Posted by Jessica Harlan on June 10, 2008 - 10:15pm.

Salsa, burgers, salads and gazpacho just won't be the same this summer.


Keeping Your Cool

Posted by Jessica Harlan on June 3, 2008 - 10:44pm.

Are you dreading the idea of turning on your oven during the heat of summer? You're not the only one



Summertime, and the Grilling is Easy

Posted by Jessica Harlan on May 27, 2008 - 9:58pm.

It's time to gear up for a summer of grilling. 



It's Picnic Time

Posted by Jessica Harlan on May 20, 2008 - 11:25pm.

Picnic season is here... but don't let a bacteria-laden deviled egg get the better of you.


Food for Thought, Indeed

Posted by Jessica Harlan on May 13, 2008 - 3:14pm.

Brian Wansink's book reveals the psychology behind why we overeat.


5 Ways to Save on Groceries

Posted by Jessica Harlan on May 6, 2008 - 9:51pm.

The news of rising food costs is scary, but you can lessen the impact on your budget.


User login


Join Lime Now, it's free

Meet New People

jacquelineup (View Profile)

Interests: Horses, people, color, nature
Inspiration: Summer, fall and spring

More new members | Create your profile