This warm pear soup is light and elegant. It's the perfect way to dress up lovely fall pears. My husband called it "Divine!"

(Vegan, Vegetarian, Dairy-free, Egg-free, Soy-free, Refined Sugar-free)

(Wheat-free, Gluten-free, Dairy-free, Allergen-free)

(Apricot Almond Torte)

(Dairy-free)

(Dairy-free, Gluten-free, Refined Sugar-free)

As prepared by Patrick Horan, Co-Owner, Waldingfield Farm, Inc.

Ratatouille comes from "touiller," which means to toss food and "rata," derived from French military slang for "rough stew".

INGREDIENTS:

2 tablespoons olive oil

2 cloves garlic, crushed and minced

(Gluten-free, Dairy-free)

(Vegetarian)